Job Details

Position OverviewThe Assistant Director of Engineering supports the Director of Engineering in overseeing all mechanical, electrical, HVAC, plumbing, and structural systems throughout the resort. This role ensures facilities operate safely, efficiently, and in compliance with all regulatory requirements while maintaining exceptional guest and team member experiences.This is a hands‑on leadership position ideal for a technically strong professional who thrives in a fast‑paced hospitality environment and is passionate about operational excellence, preventative maintenance, and team development.BenefitsCompetitive salary and benefits package401(k) with company matchMedical, dental, and vision insurancePaid time offEmployee discountsKey ResponsibilitiesSupervise installation, repair, and preventative maintenance of building systems and equipmentAssign and verify completion of routine maintenance across the propertyInspect work quality and ensure productivity and performance standards are metMaintain safe and efficient operation of utilities including electrical, HVAC, gas, and water systemsCoordinate work performed by internal staff and outside contractorsLeadership & AdministrationSupport hiring, training, coaching, and performance management of engineering team membersAct as Director of Engineering in their absenceAssist with departmental planning, scheduling, and special projectsPromote a culture of safety, accountability, and teamworkCompliance & Vendor ManagementCoordinate inspections and maintain required permits and licensesLiaise with local officials and regulatory agenciesPartner with vendors to evaluate new technologies and operational improvementsNegotiate contracts with external contractors and service providersFinancial & Planning SupportAssist in managing departmental budgets and purchasingMaintain inventory of parts, tools, and maintenance suppliesAnalyze utility consumption and support energy conservation initiativesEducation & ExperienceEngineering degree or equivalent combination of education and related experience5+ years of experience in facilities or engineering operations within large or complex buildings (hospitality experience preferred)Strong background in building maintenance, electrical systems, plumbing, HVAC, and mechanical operationsTechnical KnowledgeKnowledge of:Electrical and mechanical systemsHVAC and building automation systemsFire alarm and sprinkler systemsCommercial kitchen equipmentConstruction and facility maintenance practicesExperience with Microsoft Office and engineering-related software preferredFamiliarity with low‑voltage systems and networking infrastructure is a plusAbility to analyze energy usage and implement conservation programsCertificationsHVAC Universal Refrigeration CertificationCertified Pool Operator (CPO)Electrical, Refrigeration, Fire Safety, or General Contractor licensing (preferred)#J-18808-Ljbffr